Recipes

Ham & Broccoli Roll

4 oz. or 1 cup ham (chopped)
1/4 lb. or 1 cup broccoli (chopped)
1/4 cup onion (diced)
1/4 cup parsley (diced, optional)
1 1/2 cup cheese
2 T. Dijon mustard
1 T. lemon juice
2 packages (8 oz.) crescent roll dough (uncooked)

Preheat oven to 350 degrees.  Mix all ingredients except dough in bowl until evenly coated with lemon/mustard.  Lay dough out in a ring shape with small pointed edges facing outward on a large pan or cookie sheet.  Spoon mixture onto dough and fold pointed edges over mixture to form a ring.

Bake at 350 degrees for 25-30 minutes.

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