Taco Soup
2 - 3 large boneless, skinless chicken breasts
chicken broth to just cover
2 T. taco seasoning
Onion to taste
Place chicken in crock pot mix seasoning with broth and pour enough over chicken to just cover. Cook on low for 4-5 hours. Cube chicken and put back in crock pot with liquid. Add the following to crock pot:
16 oz. stewed tomatoes with green chilies
1/2 cup taco sauce
16 oz. undrained can kidney beans (or black beans)
14 oz undrained can corn
1 T. chili powder
1/2 tsp garlic salt
Cook on low for another hour or two. Serve into individual bowls, and add to top if desired: crushed tortilla chips, cheese, and sour cream. |